Kaiphal, also known as Katphala, Box Myrtle, or Bayberry, is a medicinal tree native to the Himalayan and northeastern regions of India. Its bark has been cherished in Ayurveda for centuries as a versatile healer that balances Kapha and Vata doshas, supporting skin, respiratory, digestive, and oral health.
Traditionally, Kaiphal bark is used to relieve cough, cold, sore throat, indigestion, oral ulcers, and piles, while also supporting wound healing and skin detoxification. Modern studies validate its ancient reputation, highlighting its anti-inflammatory, anti-allergic, antioxidant, and blood sugar–regulating properties, thanks to active compounds like gallic acid and flavonoids.
For the modern wellness seeker, Kaiphal offers a natural, holistic way to strengthen immunity, soothe respiratory discomfort, improve digestion, promote clear skin, and maintain metabolic balance — helping you stay resilient and radiant every day.
